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HASSELBACK POTATOES | |
4 medium baking potatoes 1/2 c. grated cheese 1/3 c. bread crumbs 1 tsp. salt 6 tbsp. butter (soft) Flatten potatoes on one side. Cut 1/4 slices 3/4 way through potato. Place mixture on top of potatoes and bake in 400°F oven 1 hour. Turn down to 375°F. |
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