2 c. flour
3/4 c. powdered sugar
1 c. butter

Combine above and press into 9 x 13 inch pan (greased). Bake 10-15 minutes at 350 degrees.

4 eggs, very well beaten
1 1/2 c. sugar
1/2 c. flour
1/2 tsp. salt

Beat the above until well blended. Add:

4 c. rhubarb

Cut rhubarb in pieces, spoon onto baked crust. Bake 45 minutes at 350 degrees.