1/2 c. sugar
2 tbsp. cocoa
2 tbsp. butter
1/4 c. milk
1 tbsp. light corn syrup
Dash salt
1/2-3/4 c. powdered sugar
1/2 tsp. vanilla

Mix sugar and cocoa in saucepan. Add butter, milk, corn syrup and salt, heat to boiling, stirring frequently. Boil vigorously 3 minutes, stirring occasionally. Cool. Beat in powdered sugar and vanilla. Frosts a 8 or 9 inch square cake pan.