1 c. precooked rice
3 tbsp. flour
1 1/4 tsp. salt
1/4 tsp. pepper
2 tbsp. butter
1 tsp. chili powder
1 lb. ground beef
2 tbsp. onion
1 can tomato soup
1 can whole kernel corn

Grease 2-quart casserole. Measure rice from package and spread in even layers on bottom. Mix flour, chili powder, salt and pepper. Sprinkle 1/3 of mixture over rice and dot with butter. Mix ground beef with chopped onion and spread over the rice. Repeat flour mixture and butter as before. Pour tomato soup over mixture, spread corn on top and repeat flour mixture and dot with butter. Cover and bake at 350 degrees for 1 hour.