2 c. grated squash
1 3/4 c. flour
1 tsp. salt
3 1/2 tsp. baking powder
2 eggs, beaten
2 tbsp. melted shortening

Mix together flour, salt and baking powder. Add beaten eggs and milk. Beat thoroughly. Add grated squash and mix well. Heat shortening. Drop by tablespoon into hot shortening. Brown on both sides. Serve hot.