1 c. sugar
1/2 c. butter (1 stick)
3 mashed bananas (very ripe)
1 tsp. baking soda
3 tbsp. sour cream
2 beaten eggs
2 c. flour
Pinch salt
1/2 c. chopped nuts

Bake 1 hour in slow oven, 325 to 350 degrees in loaf pan.