1 lb. ground chuck beef
1 sm. onion, minced
1 tsp. salt
1/8 tsp. pepper
1/2 c. fresh bread crumbs
1 can condensed vegetable soup, undiluted

Start heating oven at 450 degrees. With a fork mix the ground beef and remaining ingredients in a bowl, lightly but thoroughly. Spoon mixture into 12 (2-inch) cupcake paper cups. Put cups into muffin pans and bake for 15 minutes or desired doneness.