ALASKAN SALAD 
6 oz. pkg. lime Jello
1 lg. can crushed pineapple
10 oz. pkg. miniature marshmallows
1/2 c. chopped walnuts
1 c. cottage cheese
2 tbsp. salad dressing (Miracle Whip)
9 oz. whipped topping

Dissolve Jello according to instructions; let cool until just beginning to gel. Stir cottage cheese and salad dressing into whipped topping. Fold pineapple, nuts, and marshmallows into the above mixture. Last fold into the Jello. Chill until set.

 

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