2 c. Stove Top stuffing
2 lbs. ground beef
1 c. celery, cooked
1 lg. onion
1 sm. can mushrooms
1 c. mushroom soup
1/2 c. milk

Brown meat and onions. Prepare Stove Top Stuffing according to directions on box. Add cooked celery, mushrooms. In a casserole dish alternate beef and stuffing mixture. Cover with soup diluted with milk. Cover and bake at 350 degrees for 30 minutes.