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GREEN BEAN CASSEROLE | |
1 lb. ground beef 2 cans green beans (any style) 1 can tomato soup Onion and green pepper to taste 2 cans refrigerator biscuits Brown and drain ground beef; add drained green beans and soup. Add onion and green pepper to taste. Place this mixture in a 9x13 pan and bake at 375 degrees for 30 minutes. Then, using both cans of biscuits, put a layer on top of the green bean mixture and continue to bake until top of biscuits are browned (about 10-15 minutes). |
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