1 can apple or cherry pie filling
1 c. brown sugar
1 c. oatmeal
1 c. flour
1 stick butter, softened

Mix together sugar, oatmeal, flour, and butter. Put half in bottom of pan, then filling, then the rest of flour mixture on top. Bake 30 minutes at 325 degrees in glass or 350 degrees for metal pan. Fresh apples may be used, you must first cook, sweeten, and season.