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MAMA FINLEYS TEA CAKES | |
1 1/2 c. sugar 1 c. shortening 1/2 c. buttermilk 1/2 tsp. baking soda 2 eggs 2 tsp. baking powder 1 tsp. vanilla 4 1/4 c. flour Roll out on floured board (not to thin). Cut shapes with cookie cutters and bake at 375 degrees. |
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