2 c. cooked macaroni, ring or shell
2 c. frozen shrimp, thawed

Marinate shrimp in 1/2 cup French dressing for at least 1/2 hour. 1/2 c. cubed cheese 1 c. diced celery

Mix all ingredients and toss with 1 cup salad dressing and 1/2 cup of chili sauce.