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SWEDISH HONEY COOKIES | |
1/3 c. butter 1/3 c. raw sugar 1 egg 2/3 c. honey 1 tsp. lemon flavoring 1 3/4 c. unbleached white flour 1 tsp. baking soda 1 tsp. sea salt Mix butter, sugar, egg, honey, and flavoring thoroughly. Stir together sifted flour, soda, and salt; blend in liquid mixture. Knead into dough and chill. Heat oven to 375 degrees. Roll dough out 1/4-inch thick; cut into desired shapes. Place 1-inch apart on lightly greased baking sheet. Bake 10 minutes. When cool, ice and decorate as desired. |
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