1 angel food cake
1 pkg. vanilla pudding - cooked
1 pkg. strawberry glaze - cooked
8 oz. strawberries - mashed
8 oz. Cool Whip

Cut angel food cake up and layer on bottom of 9 1/2 x 11 pan. Pour cooked vanilla pudding over cake. Layer strawberry glaze and mashed strawberries on top of pudding. Top with Cool Whip and chill.

Step-granddaughter of Ernest Howell