4 1/2 c. flour
2 3/4 c. sugar
1 c. cocoa
1 1/2 tsp. baking soda
1 tsp. salt
2 c. shortening
3 c. sour milk or buttermilk
2 tsp. vanilla

Mix all dry ingredients, then add shortening and milk. Bake 40 to 45 minutes at 325 degrees.