SAUSAGE CASSEROLE 
1 lb. sausage, browned with 1 onion, drained
5 oz. wide noodles, cooked
1 can Cheddar cheese soup
1 can mushroom soup
1 tall can milnot milk

Mix soups and milnot together and pour over sausage and noodles. Mix well, bake at 350 degrees for 25 to 30 minutes.

 

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