CHOCOLATE TEMPTERS 
2 c. sugar
1/2 c. cocoa
1/2 c. milk
1/2 c. butter
1/2 c. peanut butter
1 tsp. vanilla
3 c. quick oatmeal
1/4 c. coconut, optional

Combine sugar and cocoa; add milk and butter; bring to boil, stirring constantly. Allow to boil for 1 minute. Add peanut butter and vanilla; stir until dissolved, then stir in oatmeal and coconut. Stir until it starts to thicken and then drip on wax paper.

 

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