1 lb. ground beef
1/2 c. onion
1 (8 oz.) can pizza sauce
1/2 tsp. oregano
1 c. mozzarella cheese, shredded
1/4 c. pimento, sliced
Stuffed green olives
1 French bread loaf

Cook ground beef and onion in skillet until beef is done and onion is tender. Drain off fat. Stir in sauce, spice and pimento. Spread over French bread loaf cut lengthwise. Top with cheese and sliced olives. Wrap in foil. Heat over coals or in oven.