2 lb. hamburger
1/2 c. chopped onion
1/2 c. chopped green pepper
1 sm. can tomato paste
1/2 tsp. oregano
1 can pizza sauce
1/2 tsp. garlic salt
2 cans cream of mushroom soup
1 can mushrooms, drain and use juice, plus water to equal 1 can
3/4 pkg. lasagna noodles
1 pkg. sliced pepperoni
1 pkg. sliced Mozzarella cheese

Brown the hamburger with onion and green pepper. Add tomato paste, oregano, pizza sauce, and garlic salt. Mix together well the soup, mushrooms, and juice/water. Cook lasagna noodles; drain. Alternate meat mixture, mushroom mixture and noodles in a 9 x 13 inch pan. Top with pepperoni and Mozzarella cheese. Bake for 1 hour in a 350 degree oven. This freezes well!