1 - 1 1/2 lbs. hamburger, browned

Combine 1 can tomato soup and 1/2 to 3/4 can of water with 1 can cut green beans (drained) and bring to a boil.

Put browned hamburger and soup/beans together in a large casserole pan and spoon left over mashed potatoes over the top (it tastes good with instant mashed potatoes also). You can add grated American or cheddar cheese to the top. Bake at 350 degrees for approximately 1 hour. This recipe can be doubled easily.