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OATMEAL PLUS MUFFINS | |
1 c. oatmeal 1/2 c. yogurt 1/2 c. milk 1/3 c. soft butter 1/4 c. brown sugar 1 egg 1/2 c. chopped apples or raisins 1/2 c. nuts 1 c. flour 1 tsp. baking soda 1/2 tsp. salt 1 tsp. cinnamon Combine oatmeal, yogurt and milk. Let stand 15 minutes. Add and mix each: butter, brown sugar, egg, fruit and nuts. Combine flour, soda, salt and cinnamon. Add, mixing only until moistened. Bake 20-25 minutes at 350 degrees in greased muffin tins. Makes 1 dozen. These freeze and reheat very well. |
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