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DELORES' CLAM CHOWDER | |
3 to 4 strips bacon 1/2 med. onion, diced 2 med. potatoes, diced 1/2 tsp. salt 1/8 tsp. pepper 3 c. water 1 pt. minced clams with juice 1 can (12 oz.) Pet evaporated milk Paprika Carrot, for color Brown bacon and pour off grease. Add onion, potatoes, salt, pepper and water. Cook until done. Add clams, juice and milk. Simmer and serve. |
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