REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
SWEDISH MEATBALLS | |
1 1/2 lbs. beef, chopped 3/4 lb. pork, chopped 3/4 lb. veal, chopped 3 eggs 8 tbsp. Prime Choice or Pathmark steak sauce 2 slices bread, soaked in milk Combine ingredients. Make small meatballs. Fry. SAUCE: 1 1/2 c. steak sauce 8 tbsp. brown sugar 8 tbsp. melted butter Simmer meatballs in sauce, covered for 15 minutes. Serve or freeze and serve. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |