1/4 c. oil
1 c. sugar
1/4 c. honey
2 c. flour, sifted
1 1/2 tsp. cinnamon
1 tsp. baking soda
1/2 tsp. salt
1 egg, well beaten
1 c. pecans, chopped

Mix oil, sugar and honey. Add flour, cinnamon, baking soda and salt; mix well. Add egg and pecans; mix. Press into a 10 x 15 inch jelly roll pan. Bake at 350 degrees for 20 minutes. Cover with glaze and cut into squares while still warm.

GLAZE:

1 c. powdered sugar
1 tbsp. water
1 tsp. vanilla
2 tbsp. butter, melted

Mix all ingredients until smooth. Drizzle over the top of this warm spice bars.