1 (18 oz.) peanut butter
1 lb. confectioners sugar
1 stick butter, melted
3 c. Rice Krispies, crushed
1 (12 oz.) chocolate chips
1/2 stick Paraffin

Mix peanut butter and butter. Add sugar and Rice Krispies. Mix well and shape into balls. In top of a double boiler, melt wax and chocolate chips. Simmer. Dunk balls in chocolate and set on wax paper. (The wax gives the chocolate balls their smooth and shiny look.)