TEXAS HASH 
2 lg. green peppers, cut fine
2 lg. onions, sliced
2 tbsp. shortening
1 lb. ground beef or hamburg
1/4 tsp. pepper
2 c. canned tomatoes
1/2 c. uncooked rice
1 tsp. chili powder
1 tsp. salt

Cook onions and green peppers slowly in shortening until onions are yellow. Add ground beef and saute until the mixture falls apart. Add tomatoes, rice and seasoning. Arrange in large casserole; cover and bake 45 minutes at 350 degrees.

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“TEXAS HASH”

 

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