REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
TORTELLINI SOUP | |
1 lb. Italian sausage 3 zucchini, sliced 1 green pepper, diced 1 med. onion, diced 1 clove garlic, minced 1/2 tsp. oregano 2 (14 oz.) cans chicken broth 1 (28 oz.) can tomatoes 1 sm. can tomato paste 1 (8 oz.) can tomato sauce 1 (15 oz.) pkg. Tortellini Cook sausage, zucchini, green pepper, onion, garlic and oregano until sausage is done. Add remaining ingredients. Bring to a boil. Reduce heat and simmer 15 minutes. Stir occasionally. Sprinkle top with Parmesan cheese. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |