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APPLE CRISP | |
6-8 c. sliced apples, peeled 1 tsp. cinnamon 2 tbsp. butter, melted TOPPING: 1 c. flour 1/2 c. butter 1/2 c. brown sugar 1/2 c. white sugar 1 tsp. cinnamon Mix together apples, 1 teaspoon cinnamon, and 2 tablespoons butter. Place in greased baking dish; set aside. Combine topping ingredients; cut with fork until crumbly. Sprinkle over apples. Bake at 375 degrees for 30-45 minutes or until crisp on top. Serve with ice cream or whipped topping. |
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