1 egg, slightly beaten
1 (10 oz.) pkg. frozen, chopped broccoli, partially thawed
8 1/4 oz. can cream style corn
1 tbsp. onion, grated
1/4 tsp. salt
Dash pepper
3 tbsp. butter
1 c. herb seasoned stuffing

Preheat oven to 350 degrees. Grease a 1 quart casserole dish. Combine egg, broccoli, corn, onion, salt and pepper.

Melt butter; stir in stuffing mix. Combine 3/4 cup stuffing with vegetable mixture. Pour into casserole. Sprinkle with remaining stuffing. Bake uncovered 30-40 minutes.