1 c. butter
2 c. flour
1/4 c. sugar
11 oz. softened cream cheese
1/3 c. powdered sugar
1 pkg. Junket raspberry-current or strawberry
6-8 c. fresh fruit

(Cherries, peaches, nectarines, strawberries, blueberries, raspberries, honey dew melon, canteloupe).

Mix first 3 ingredients like pie crust. Pat into jelly roll pan or round pizza pan (2/3 for pizza pan). Bake at 350 degrees for 30 minutes. Cool. Spread with 11 ounce softened cream cheese and 1/3 cup powdered sugar - mixed. Make Danish Junket. Cool. Mix - fresh fruit. Place fruit on cooled crust. Pour cooled junket over fruit and refrigerate.