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CREAM CHEESE CAKE | |
1/2 c. butter (1 stick, melted) 1 box yellow cake mix 1 (8 oz.) cream cheese, softened 1 egg 1 c. brown sugar 2 eggs, beaten 1 c. powdered sugar 1 tsp. vanilla Pinch of salt Combine melted butter, egg, and cake mix. Spread this mixture into buttered 9 x 13 pan. Combine softened cream cheese, eggs, brown sugar, and powdered sugar, vanilla and salt. Beat until smooth. Spread cheese mixture over cake mixture, then bake in preheated oven of 325 degrees for 30 to 45 minutes or until top is golden brown. Sprinkle with powdered sugar and cut into squares. Makes 48 1-inch squares. |
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