1 pkg. butterscotch tidbits
1/2 c. peanut butter
1/2 c. shelled peanuts
1/2 c. chow mein noodles

Put butterscotch tidbits in a double boiler with peanut butter and peanuts. When all is melted add chow mein noodles. Drop on wax paper by teaspoonfuls and refrigerate until ready to serve.