1 c. cider vinegar
1 c. corn oil
1/2 c. sugar
4 1/2 tsp. onion salt
1 tbsp. garlic
1 1/2 tsp. ground thyme
1 tsp. Rosemary
1 tsp. basil
1 tsp. dillweed
1/4 c. frozen orange juice
4 tbsp. lemon juice

Mix and store in refrigerator. Use as salad dressing or to marinate veggies, beef or chicken.