2 egg whites
2/3 c. sugar
Pinch of salt
1 c. nuts
1 (12 oz.) pkg. chocolate chips
1 tsp. vanilla

Preheat oven to 400 degrees. Beat egg whites until stiff. Gradually add sugar, salt, vanilla. After stiff, add nuts and chocolate chips. Drop by spoonsful on well greased cookie sheet. Turn oven off. Leave cookies in oven until cool, at least 3 hours or overnight. (3 dozen). Add food coloring if desired.