2 lbs. stew meat, cubed
1 can green beans with liquid
3 carrots, diced
4 stalks celery, diced
3/4 c. burgundy wine
1 can tomato soup
1 (4 oz.) can mushrooms with liquid
3 potatoes, diced
2 onions, diced

Mix and place in tightly covered pot. Bake in 275 degree oven for 5 hours. DON'T PEEK!