1/2 c. soft butter
6 tbsp. sugar
6 tbsp. brown sugar
1/2 tsp. vanilla
1/3 tsp. water
1 egg
1 c. plus 2 tbsp. sifted flour
1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. chopped nuts
6 oz. chocolate morsels

Beat until creamy butter, sugars, vanilla, water and egg. Sift together flour, baking soda and salt. Mix in creamy mixture add nuts. Spread in a greased 9 x 13 pan. Sprinkle with chocolate morsels.

Bake at 375°F for 1 minute. Run knife through dough to marbleize.

Bake 12 to 14 minutes more.

Makes 24 squares.

Very good and very easy.