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Cornish hens 1 box Stove Top stuffing 1 jar apricot pineapple jam Wild rice Defrost, rinse out Cornish hens. Prepare Stove Top dressing per box. Stuff inside cavity of hens with stuffing. Bake at 325 degrees for 1 hour. Baste with jam every 15 minutes. Serve with wild rice and heated jam. | |
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