1 c. sugar
1/2 c. shortening
1 egg
2 c. flour
1/2 c. cocoa
1/2 tsp. salt
1/2 tsp. baking soda
1 c. milk
1 tsp. vanilla

FILLING:

3/4 c. shortening
3/4 c. confectioners' sugar
1/2 c. marshmallow fluff
1 tsp. vanilla

Mix all ingredients well and drop by heaping tablespoons on ungreased baking sheet. Bake in 425 degree oven for 7 minutes. Cool. Mix filling. Cut pies and fill with filling.