1 bag of lg. marshmallows (about 50)
1 bag of caramels
1 can sweet condensed milk
1/2 c. butter
10 oz. Rice Krispies
50 toothpicks

Insert toothpicks in marshmallows and freeze. Melt caramels, condensed milk and butter in saucepan. Dip marshmallows in caramel and roll in Rice Krispies. Set on waxed paper then put in containers.