FRUIT SALAD 
Apples
Oranges
Pears
B erries
1 lg. can lemonade concentrate, thawed
Melon balls
Grapes
Fresh or frozen fruits of choice
Sherbet (optional)

Mix cut-up pieces of fruit together. Add concentrated lemonade mix. Do not dilute lemonade. Stir to coat fruit. Serve in dishes with sherbet or self serve from bowls. Top with sherbet, if desired. A favorite at church suppers.

 

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