3 c. flour
2 c. sugar
1/3 c. cocoa
2 tsp. baking soda
3/4 c. oil
1 tsp. salt
2 tbsp. vinegar
2 tsp. vanilla
2 c. water

Sift dry ingredients into a large bowl. Add liquid ingredients and mix well. Bake in an ungreased 9 x 13 inch pan at 360 degrees about 45 minutes or make as cupcakes. No cholesterol!