1 box macaroni rings
1 egg, beaten
1/2 c. sugar
1 tsp. vanilla
1/4 tsp. salt
1 med. can crushed pineapple
1/2 pt. cream, whipped
1 (15 oz.) can fruit cocktail, drained
1/2 pkg. miniature marshmallows
Bananas (optional)

Cook, drain and cool macaroni as directed. Cook beaten eggs, sugar, flavoring, salt and juice from pineapple - bring to boil, let boil a few minutes, stirring constantly. Cool and pour over rings. Set overnight in refrigerator. Next day add whipped cream, pineapple, fruit cocktail and marshmallows and bananas if wanted. This recipe can be doubled for a large crow.