Poppin' Fresh biscuits
1 stick butter
1/2 to 3/4 c. brown sugar
Cinnamon and sugar

Melt stick of butter in saucepan. Add brown sugar to melted butter. Stir while sugar dissolve, mixture should be pourable - not too thick.

Separate biscuits and roll each in cinnamon/sugar mixture. Pour 1/2 of butter mixture. Pour 1/2 of butter mixture into a bundt pan. Add biscuits one at a time around pan. Pour 2nd half of mixture on top. Bake at 375 degrees for 20- 25 minutes.