1 stick butter
1 c. water
3/4 c. peanut butter
1/2 c. oil
1 tsp. vanilla
1/2 c. milk
1 tsp. baking soda

Blend in saucepan and bring to a boil. Sift and add: 2 eggs, slightly beaten 2 c. sugar

Grease and flour pan. Put in cookie sheet 12x18x1 inch deep for thin cake or 9x13 inch for thick cake. Bake 400 degrees for 20 minutes. As soon as you remove cake from oven add icing.

ICING:

1 stick butter
1/3 c. milk
1/2 c. peanut butter

Cook until boiling. Add: 1 lb. sifted powdered sugar

Stir until blended and ice cake.