4 (2 lb.) cans of B&M baked beans
4 med. onions
1/2 lb. bacon
1/4 box dark brown sugar
Hot water

Cut bacon in small pieces and fry. Take out and fry onions in bacon fat until soft. Take out and drain, then mix with beans. Mix brown sugar with hot water until soupy looking and then mix with beans. Bake at 325 degrees until hot for 30 minutes.