HEAVENLY HASH FRUIT SALAD 
1 lg. pkg. vanilla instant pudding
20 oz. can fruit cocktail, drained
2 bananas, sliced
1 1/2 c. milk
8 oz. carton Cool Whip
1 c. miniature marshmallows

Mix together vanilla pudding and milk. Chill 10 minutes. Fold in Cool Whip. Add drained fruit cocktail, sliced bananas and miniature marshmallows. Fold into pudding mixture. Refrigerate until ready to serve.

 

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