1 c. Hellmann's real mayonnaise
1 tbsp. prepared mustard
2 tbsp. chopped fresh dill or 1 1/2 tsp. dried dill
1/2 tsp. salt
1/4 tsp. pepper
1 1/2 lbs. sm. red potatoes, cooked, quartered
1/3 c. sliced green onions

Combine mayonnaise, mustard, dill, salt and pepper. Stir in remaining ingredients. Cover; chill. Makes about 4 cups.