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DARK CHOCOLATE BROWNIES | |
1 1/2 c. sugar 1 c. shortening 1/2 c. cocoa 1 1/2 tsp. salt 3/4 c. eggs (3-4) 2 1/4 c. flour 1/4 c. honey 2 tbsp. vanilla 1 c. walnuts Cream shortening, sugar, cocoa, salt and eggs. Mix for 4 minutes. Add honey, flour, and vanilla. Mix another 4 minutes. Stir in walnuts. Spread in 9"x13" pan, greased. Bake at 350 degrees for 30 minutes (don't over bake). Frost as desired. |
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