3 lbs. shrimp, cooked and diced
6 dashes Tabasco
1 tbsp. horseradish
1/2 c. mayonnaise
1/4 c. chopped green onion tops
1 tsp. Lawry's seasoned salt
1 c. Kraft sandwich spread
2 (8 oz.) pkgs. cream cheese

Work mayonnaise into soft cream cheese. Mix other ingredients, add sandwich spread. Last, fold in shrimp. Chill and serve.